During the January meeting, our Wine Education Director Dennis DeAnda talked about testing for malolactic fermentation using a chromatography kit. Below are some resources that he wanted to share.
Wine Time 2024
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Another tool: Using AI
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More SO2 information Greetings!
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Wine Education Monthly #5 (8-2022)
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Club Crush
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LAVA Informational Posting: What is LAVA’s Nouveau Tasting Meeting (November of every year)?
In simple terms, a Nouveau is the first wine of the new vintage. It is released within weeks of harvest. We are following in the footsteps of Frances’ Beaujolais Region. The concept got its commercial roots in France, specifically the Beaujolais region when back in the…
Burgundy Braised Pot Roast & Herbed Goat Cheese Polenta
There were many participants at the Knights of the Vine/LAVA food and wine pairing event on Thursday 9/11/14 that requested the recipe for our Burgundy Braised Pot Roast and Herbed Goat Cheese Polenta. So, here you go. There is a PDF of the recipe and the…
Lodi winemaker Don Norman gives advice to amateur vintners
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Bear Creek Analysis Results
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